Traditional Bread
At Sklaris bakery’s entrance, a wave of warm bread fragrance!
The recipe for bread, which has remained the same for 3 generations, is simple: pure ingredients, dedication, and time!
Raw materials, selected with strict quality criteria, tested to the needs of our traditional recipes, are mixed and kneaded with care, and left to mature so as to obtain their unique flavours.
Selected sourdoughs, flours from soft and hard grains or from Zea wheat, germ and rye malts, wholemeal flours and flours from traditional stone mills are a few of the ingredients that compose unique flavours.
Luxury breads, traditional Greek breads, recipes from Epirus and Mount Athos, sourdough, wholemeal, corn, rye and Zea breads, all are prepared and baked daily, full of aromas and freshness.
Special breads
In an effort to meet the nutritional needs of certain categories of customers, such as those with diabetes mellitus or athletes, as well as to create products with distinct and unique nutritional value, through research, we designed a series of breads, each containing ingredients for a wide range of dietary habits and needs. Without discounting any flavours or aromas, these products offer diversity in nutrition, which is truly important.
Ingredients – Composition
Wheat flour, chia seeds (Salvia hispanica), sunflower seeds, ground corn, salt, potato flakes, wheat gluten, flaxseed, pumpkin flour, finely ground quinoa seeds, fibre, edible wheat bran, malt extract, ascorbic acid, enzymes
Transport & Receipt Conditions: Ambient conditions (20°)
Product Shelf Life: 5 days
Advantages – Benefits
A bread with a high nutritional value, with chia & quinoa seeds.
- Contains all nine essential amino acids needed by the body
- Low glycaemic index – Glucose level regulation
- Necessary for weight loss diets
- A source of iron and magnesium, necessary for the muscular system
Important information
Allergens: Gluten
May contain traces of: dairy products, egg, sesame, soy, nuts, mustard seeds
Ingredients – Composition
Wheat flour, chia black seeds, flaxseed, malt extract (BARLEY), sourdough (dried wheat sourdough, dried rye sourdough), salt, wheat gluten, starch, acerola extract powder, enzymes
Transport & Receipt Conditions: Ambient conditions (20°)
Product Shelf Life: 5 days
Advantages – Benefits
A bread of high nutritional value due to the Omega-3 fatty acids contained in chia & flax seeds.
- Helps stimulate brain function
- Improves heart function, vision & blood circulation
- Helps in metabolism & wellness
- Necessary during pregnancy – childhood
Important Information
Allergens: Gluten
May contain traces of: dairy products, egg, sesame, soy, nuts, mustard seeds
Ingredients – Composition
Wheat flour, wheat flour, barley flour, oatmeal sourdough, oat seeds, sunflower seeds, flax seeds, hemp seeds, chia seeds, quinoa seeds, salt, baker’s yeast, ascorbic acid
Transport & Receipt Conditions: Ambient conditions (20°)
Product Shelf Life: 5 days
Advantages – Benefits
A unique combination of hemp seeds, chia & quinoa, with rich aromas and essential nutrients
- Very rich in proteins and essential amino acids
- Source of essential Omega 3 and Omega 6 fatty acids
- Source of insoluble fibres, vitamins (E,C,B1,B6) and trace elements (phosphorus, potassium, magnesium, calcium, iron, zinc)
Important information
Allergens: Gluten
May contain traces of: dairy products, egg, sesame, soy, nuts, mustard seeds
Ingredients – Composition
Wheat flour, wheat flour, barley flour, oatmeal sourdough, oat seeds, sunflower seeds, flax seeds, hemp seeds, chia seeds, quinoa seeds, salt, baker’s yeast, ascorbic acid
Transport & Receipt Conditions: Ambient conditions (20°)
Product Shelf Life: 5 days
Advantages – Benefits
A unique combination of hemp seeds, chia & quinoa, with rich aromas and essential nutrients
Very rich in proteins and essential amino acids
- Source of essential Omega 3 and Omega 6 fatty acids
- Source of insoluble fibres, vitamins (E,C,B1,B6) and trace elements (phosphorus, potassium, magnesium, calcium, iron, zinc)/li>
Important information
Allergens: Gluten
May contain traces of: dairy products, egg, sesame, soy, nuts, mustard seeds
